These Cheese and Marmite Puff Pastry Twists are quick & easy to make and even the fussiest of kids will love them. With only 3 ingredients and short cooking time, you could easily whip these up in a hurry, or a great after school snack for the kiddos!
We made these using all vegan ingredients and they tasted awesome, so if you are vegan, just make sure the puff pastry, cheese (any dairy-free), and milk (try almond, coconut, oat or soya) are all suitable.
We used KOKO (coconut cheese and Soya milk and Jus-Rol Pastry (which is made with oil rather than butter).
AN EASY IDEA FOR THE KIDS SCHOOL SNACK
This is one of them recipes that feels a little silly writing out and calling a recipe…
Roll out your pastry and cover one half of it in marmite, followed by cheese then fold it over. Cut it into fingers, twist each one and pop them in the oven for 10-15 minutes. Super easy, right?!
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