Put a healthier spin on popular pinwheel appetizers with these hummus and turkey pinwheels. Loaded with sun-dried tomatoes and cucumbers, these bite-sized snacks are packed with flavor. Grab this simple party appetizer recipe today!
Pinwheels Appetizer
This popular party appetizer is super simple to make and is always a crowd-pleaser! Ingredients include flour tortillas, hummus, turkey, sun-dried tomatoes, and cucumber.
I know you and your family are going to love this simple party appetizer. Of course, these are perfect for an afternoon snack or to pack for lunch too! Let me show you how easy these are to make.
Too busy to make this right away? Pin this post to your favorite board on Pinterest for when you’re ready!
Why You’ll Love This Recipe
- A lot more fun than an average sandwich.
- Easy afternoon snack, tasty lunch, or appetizer recipe.
- You can put them together in minutes with just a few ingredients.
Recommended Tools
- Saran wrap
- Serrated knife
Ingredients
- Flour tortillas
- Hummus
- Turkey lunch meat
- Sun-dried tomatoes
- Cucumber
How to make These Turkey Hummus Pinwheels
1. Peel the cucumber, and dice it into small pieces.
2. Spread ¼ of the hummus onto each tortilla.
3. Arrange 4 slices of turkey onto each tortilla.
4. Arrange ¼ of the sun-dried tomatoes and ¼ of the cucumber onto each tortilla.
5. Start at one end of the tortilla and tightly roll until you meet the other end.
6. Wrap the rolled tortillas in plastic wrap.
7. Refrigerate for 1 hour or until ready to serve. Then using a serrated knife, cut the tortillas into one-inch pieces, discarding (or eating) the ends.
8. Arrange on a platter to serve and enjoy!
Tips & Tricks
- These pinwheels can be served as is or with a dipping sauce.
- Pinwheels are easiest to cut with a serrated knife. My bread knife is my favorite to use.
- The end pieces aren’t full, so I usually don’t serve those. You can snack on those while making these pinwheels! Or, you can toss them.
- Cover and refrigerate any leftovers. But as these do not store well, eat them the same day.
More Pinwheel Recipes:
- Seafood Pinwheels
- Pepperoni Pizza Pinwheels
- Ham and Cheese Pinwheels
- Salami and Cream Cheese Pinwheels
- Bacon, Lettuce, and Tomato Pinwheels
- Roasted Red Pepper and Spinach Pinwheels
I hope you enjoy these hummus and turkey pinwheels. If so, please leave a star ★★★★★ rating and a comment below! Follow along on Pinterest, Facebook, or Twitter for more delicious recipes!
Turkey Hummus Pinwheels
Ingredients
- 4 large flour tortillas
- 10 oz hummus
- 16 slices of turkey lunch meat
- 3 oz sun dried tomatoes
- 1 cucumber
Instructions
- Peel the cucumber, and dice it into small pieces.
- Spread ¼ of the hummus onto each tortilla.
- Arrange 4 slices of turkey onto each tortilla.
- Arrange ¼ of the sun-dried tomatoes and ¼ of the cucumber onto each tortilla.
- Start at one end of the tortilla and tightly roll until you meet the other end.
- Wrap the rolled tortillas in plastic wrap.
- Refrigerate for 1 hour or until ready to serve.
- Using a serrated knife, cut the tortillas into one-inch pieces, discarding (or eating) the ends.
- Arrange on a platter to serve.
Nutrition
Nutrition information is automatically calculated, is intended to serve as an estimate only, and is provided for informational purposes. The accuracy of nutritional information is not guaranteed.
