Teriyaki Chicken Puff Pastry Bites are a flavorful hot appetizer your guests are sure to love! This yummy appetizer is ready in less than 30 min!
I love tasty, hot hors-d’oeuvres! I like these Teriyaki Chicken Puff Pastry Bites so much and these bites are easy and super popular at our parties.
Teriyaki Chicken Puff Pastry Bites are a delicious appetizer to serve at your next party because not only are they absolutely delicious, they are easy-to-make in less than 30 min!
Your party guests will love them. They are easy-to-make and can be made ahead. With only a few ingredients, this makes a tasty appetizer everyone will love!
These bites are…
- Easy to make
- really addictive
- super popular at parties
Full printable recipe available at bottom of the post.
What You Need To Make Teriyaki Chicken Puff Pastry Bites
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- Puff pastry
- Cooked chicken
- Brown sugar
- -optional sesame seeds-
- -optional fresh chives-
YOU DON’T HAVE COOKED CHICKEN?
If you don’t already have cooked chicken, it is easy to poach it. Just put a skinless, boneless chicken breast in a small pot with water covering it. Simmer on med/high heat for 15 until no longer pink inside. This chicken will be moist and tender, and ready to use in this recipe.
More of our favorite Appetizers and party ideas:
Teriyaki Chicken Puff Pastry Bites (FREE Printable Copy)
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