Get ready for a delicious treat like no other with this easy and delicious strawberry honey cinnamon butter board, perfect for entertaining or just indulging. This mouthwatering recipe is perfect for your next breakfast, brunch, or even as a tasty snack!
Strawberry Honey Cinnamon Butter Board Recipe
This delicious butter board is the delicious creamy butter layers with smooth honey, fragrant cinnamon, and fresh and freeze-dried strawberries. It is a combination that is a taste sensation, and you are going to love it.
Perfect for a family brunch and treat breakfast. The kids will love it, as I know mine always look forward to it when we decide to have it. So if you fancy making your own Strawberry honey cinnamon butter board, then here is everything you need to know to make it.
What is a Butter Board?
Butter boards are the latest craze when it comes to food trends. You might have seen them all over TikTok or on other social media platforms.
A butter board is very similar to a charcuterie board, but there is a slight difference. Instead of there being a selection of cheeses, meats, or sweet treats, this is solely based on combining flavors with butter.
The butter is served on a wooden board and is accompanied by things that can be dipped into the butter. This strawberry honey cinnamon butter board is a tasty take on this viral trend and is one that you have to try.
More Brunch Recipes:
Why We Love This Butter Board Recipe
- Quick and easy to make in under 30 minutes.
- Perfect for brunch.
- The perfect dip for french toast, waffles, and crackers.
Recommended Tools:
- Wooden Board
- Knife
- Parchment paper
- Small Bowls
- Measuring Cups
- Measuring Spoons
- Spatula
Ingredients
- Spreadable Butter
- Freeze Dried Strawberries
- Fresh Strawberries
- Honey
- Cinnamon
Serve with:
- Bagels
- French Toast Sticks
- Waffles
Variations
- Sliced bananas will work really well with this butter board. It is a fruit that tastes great with strawberries and honey.
- You could add other berries to this butter board, such as raspberries and blueberries.
- Add savory touches to this, and cook up some bacon.
- Substitute the honey for something like maple syrup or caramel sauce. Both will work well with butter and strawberries.
How to Make The Butter Board
1. First of all, you will want to start preparing your strawberries. Slice them in half and then slice each half once more. Then place the prepared strawberries in a bowl and set aside.
2. Next, take your freeze-dried strawberries and crush them into small pieces using your clean hands or gloves. Keep them a bit chunky for more strawberry flavor and texture, and then set the freeze-dried strawberries to the side.
3. Get your clean wooden board and spreadable butter. Using your spatula, scoop out your butter and place it at the top of the board.
4. Using the same spatula, spread the butter across and down the board. Move the spatula from side to side to create a nice zig-zag pattern. Make sure to leave about a half inch of space on each side.
5. Next, gather the two types of strawberries, honey, and cinnamon, and place them next to the board.
6. Start by adding the freeze-dried strawberries to the butter first. Heavily sprinkle the strawberries throughout the whole board.
7. Then sprinkle your cinnamon all over the board. Add the cinnamon according to your tolerance for the flavor.
8. Add the fresh-cut strawberries. Spread them over the board randomly, or you can make a pattern if you are creative.
9. Lastly, add the honey to the board. Make sure to pour enough honey to get the honey flavor in every bite.
10. Place the board on a table and add the bagels, french toast sticks, and waffles around the board. Enjoy.
Tips and Tricks:
- This butter board was made with brunch in mind, but it could be easily served as a dessert or snack in the afternoon. Crackers will work well, as well as breadsticks, biscuits, different pieces of bread, and even pretzels.
- To make cleaning up easier, you could put the butter and other flavors on top of a piece of parchment paper.
- This will easily serve 10-14 people, depending on the size of the snack. Up to 10 people for larger items like bagels and waffles, and up to 14 people for items like cookies and crackers.
Frequently Asked Questions
We like to serve ours with bagels, French toast sticks, and waffles, but you can pick and choose what you serve yours with. Breakfast muffins or even normal toasted bread would also work really well.
Our last suggestion would be American pancakes. You can buy them from the bakery section of all supermarkets, and the sweet pancakes would work well with these flavors.
If you need to store the butter board or you have chosen to make this ahead of time, then the best advice would be to store it in the fridge. Take it out a few minutes before you want to enjoy it, as this will give the butter a chance to soften it.
Any leftover butter can be scraped into an airtight container and stored in the fridge. It will last up to three days and could be enjoyed spread on some toast.
You can use dairy-free butter to make this butter board something that is suitable for someone who needs to embrace a dairy-free diet. Using dairy-free butter would also make this butter board suitable for vegans. Keep it gluten-free by being aware of what you choose to accompany the butter board.
I hope you enjoy making and eating your Strawberry Honey Cinnamon Butter Board. If so, please leave a star ★★★★★ rating and a comment below! Follow along on Pinterest, Facebook, or Twitter for more delicious recipes!
Strawberry Honey Cinnamon Butter Board
Ingredients
- 1 1/4 Cup Spreadable Butter
- 1/2 Cup Freeze Dried Strawberries
- 1 Cup Fresh Strawberries
- 3 Tbsp Honey
- 2 tsp Cinnamon
Serve with…
- Bagels
- French Toast Sticks
- Waffles
Equipment
- Wooden board
- Small Bowls
- Measuring Cups
- Measuring spoons
- Spatula
Instructions
- Start with clean, dry fresh strawberries. Slice them in half and then slice each half once. Place the strawberries in a small bowl for later.
- Next, take your freeze-dried strawberries and crush them into small pieces using your clean hands or gloves. Keep them a bit chunky for more strawberry flavor and texture, and then set the freeze-dried strawberries to the side.
- Get your clean cutting board and spreadable butter. Using your spatula, scoop out your butter and place it at the top of the board.
- Using the same spatula, spread the butter across and down the board. Move the spatula from side to side to create a nice zig-zag pattern. Make sure to leave about a half inch of space on each side.
- Next, gather the two types of strawberries, honey, and cinnamon, and place them next to the board.
- Start by adding the freeze-dried strawberries to the butter first. Heavily sprinkle the strawberries throughout the whole board.
- Then sprinkle your cinnamon all over the board. Add the cinnamon according to your tolerance for the flavor.
- Add the fresh-cut strawberries. Spread them over the board randomly, or you can make a pattern if you are creative.
- Lastly, add the honey to the board. Make sure to pour enough honey to get the honey flavor in every bite.
- Place the board on a table and add the bagels, french toast sticks, and waffles around the board. Enjoy.
Nutrition
Nutrition information is automatically calculated, is intended to serve as an estimate only, and is provided for informational purposes. The accuracy of nutritional information is not guaranteed.
Don’t Forget to Pin This Recipe for Later!
