You have got to try these delicious homemade waffles! A classic breakfast recipe, with smashed raspberries and white chocolate, these waffles will become a breakfast staple! These mini waffles are perfect for breakfast, brunch, or even breakfast for dinner nights!
It’s no secret that waffles are one of the most delicious breakfast items around. But have you ever tried them with white chocolate and raspberry? If not, you’re in for a real treat.
These waffles are light, fluffy, and absolutely delicious – perfect for a special breakfast or brunch. And the best part, these mini waffles take just 2 minutes to make!
More delicious waffle recipes that our family enjoys include:
Easy Gluten-Free Belgian Waffles – On top of being so simple to make, these Belgian waffles are so light and fluffy, that you’d never guess they were gluten-free.
And this collection of Decadent Waffle Recipes will have you spoilt for choice, you could try a different breakfast waffle every day of the week!
Now, let’s check out how easy these delicious White Chocolate Rasberry Waffles are to make!
White Chocolate Raspberry Waffles Ingredients:
- 1 Large Egg
- 1/4 cup butter, melted
- 1 cup Milk
- 1 Teaspoon Vanilla Extract
- 1 cup All Purpose Flour
- 1 Tsp Baking Powder
- 2 Tablespoons Sugar
- 1/4 Teaspoon Salt
- ¼ cup fresh raspberries
- ¼ cup white chocolate chips
How to Make White Choc-Chip Raspberry Waffles
Preheat the waffle maker.
Add the raspberries to a small bowl, and use a spoon to crush them into a jelly-type mixture. Set aside.
Add the egg, melted butter, milk, and vanilla to a large bowl, and stir well.
Stir in the flour, baking powder, sugar, and salt.
Add the raspberry mixture and white chocolate chips, and give a quick stir.
Pour a small amount of the mixture into the waffler maker, just enough to fill it.
Put the lid down and cook for 2 minutes, then use a fork to remove the waffle.
Repeat steps 6 and 7 until all of the waffles are cooked. Then top with extra raspberries and/or white chocolate chips if desired. Serve & enjoy.
Notes: I used a mini waffle maker for this recipe. Cooking time may vary if you use a larger waffle maker.
Print this easy White Choc Raspberry Waffle recipe!
White Chocolate Raspberry Waffles
Ingredients
- 1 Large Egg
- ¼ cup butter melted
- 1 Cup Milk
- 1 Teaspoon Vanilla Extract
- 1 Cup All Purpose Flour
- 1 Tsp Baking Powder
- 2 Tablespoons Sugar
- ¼ Teaspoon Salt
- ¼ cup fresh raspberries
- ¼ cup white chocolate chips
Instructions
- Preheat the waffle maker.
- Add the raspberries to a small bowl, and use a spoon to crush them into a jelly type mixture. Set aside.
- Add the egg, melted butter, milk, and vanilla to a large bowl, and stir well.
- Stir in the flour, baking powder, sugar, and salt.
- Add the raspberry mixture and white chocolate chips, and give a quick stir.
- Pour a small amount of the mixture into the waffler maker, just enough to fill it.
- Put the lid down and cook for 2 minutes, then use a fork to remove the waffle.
- Repeat steps 6 and 7 until all of the waffles are cooked.
- Top with extra raspberries and/or white chocolate chips if desired.
Notes
Nutrition
Nutrition information is automatically calculated, is intended to serve as an estimate only, and is provided for informational purposes. The accuracy of nutritional information is not guaranteed.
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