Valentine Ice Cream Bowls with Strawberry Sauce
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These Valentine’s Ice Cream Bowls with Strawberry Sauce are the perfect sweet treat to celebrate love! Whether planning a romantic dessert or a fun surprise for the kids, this recipe is a delightful way to add a festive touch to your day.
With crunchy waffle bowls dipped in white chocolate and topped with sprinkles, these adorable ice cream bowls are as fun to make as they are to eat. The homemade strawberry sauce adds a fresh and fruity touch, making this a must-try dessert for Valentine’s Day.
Plus, it’s super easy and customizable—choose your favorite ice cream flavor!
Why You’ll Love This Recipe
- Quick and easy to make—ready in just 25 minutes!
- A fun Valentine’s Day dessert for kids and adults alike.
- The homemade strawberry sauce adds a fresh and tangy contrast to the sweet toppings.
Ingredients Needed
- Mini waffle bowls
- ½ cup white candy discs
- Edible mini hearts Valentine sprinkles, red and pink nonpareils
- 1 cup chopped strawberries
- ¼ cup sugar
- 1 tsp. lemon juice
Step-by-Step Guide
- Melt the white candy discs according to the package instructions.
- Dip the rim of each waffle bowl into the melted chocolate.
- Place Valentine sprinkles on parchment paper and dip the chocolate-coated rims into the sprinkles. Turn upright and let dry.
- Combine the chopped strawberries, sugar, and lemon juice in a medium-sized saucepan to make the strawberry sauce.
- Heat the mixture over medium heat until it reaches a boil.
- Reduce heat and let it simmer for about 10 minutes, stirring frequently, until the strawberries cook down into a sauce.
- Remove from heat and let cool.
- Scoop any flavor of ice cream into the prepared waffle bowls.
- Spoon the cooled strawberry sauce over the ice cream and enjoy!
Easy Substitutions And Additions
- Swap white candy discs for dark or milk chocolate for a different flavor profile.
- Use different sprinkles to match other holiday themes.
- Try other fruit sauces like raspberry or blueberry for variety.
Tips for Success
- Use high-quality waffle bowls for the best crunch and flavour.
- Stir the strawberry sauce often to prevent sticking and burning.
- Let the chocolate fully dry before filling the bowls to prevent smudging.
Serving Suggestions
- A glass of chilled rosé or sparkling cider.
- Homemade chocolate-covered strawberries.
- Warm brownies or cookies for a contrast in textures.
Storage Instructions
- Strawberry Sauce: Store any leftover sauce in a sealed jar in the fridge for up to 2 weeks.
- Assembled Bowls: Best enjoyed immediately to keep the waffle crisp!
FAQs
Can I make the strawberry sauce ahead of time? Yes! You can prepare the sauce a week in advance and store it in the fridge.
Can I use frozen strawberries instead of fresh ones? Absolutely! Just let them thaw slightly and adjust the cooking time if needed.
What if I don’t have waffle bowls? You can use regular bowls and serve the ice cream with the strawberry sauce and sprinkles on top.
Did you make this? I’d be so grateful if you left a star ★★★★★ rating and a comment below to let me know what you thought! Then, the next time you need a quick and easy recipe, browse all my easy recipes!
Valentine Ice Cream Bowls with Strawberry Sauce
Ingredients
- Mini Waffle Bowls
- ½ Cup White Candy Discs
- Edible Mini Hearts Valentine Sprinkles, & Red and Pink Nonpareils
- 1 Cup Chopped Strawberries
- ¼ Cup Sugar
- 1 Tsp. Lemon Juice
Instructions
- Melt candy discs according to package directions. Dip each rim of the waffle bowl into the melted chocolate.
- Place the Valentine sprinkles on a piece of parchment paper and dip the chocolate rim into the sprinkles. Turn upright and let dry.
- To make the strawberry sauce, add the chopped strawberries, sugar and lemon juice in a medium-size saucepan.
- Heat mixture over medium heat and bring to a boil. Once the mixture is boiling, reduce heat and simmer for about 10 minutes. Stirring most of the time.
- The strawberries will cook down and a sauce will form. Remove from heat and let cool.
- Scoop any flavor of ice-cream into the waffle bowls and spoon the strawberry sauce over the top and Enjoy!!
- If any sauce is leftover, place in a jar and store in the fridge for up to 2 weeks.
Nutrition information is automatically calculated, is intended to serve as an estimate only, and is provided for informational purposes. The accuracy of nutritional information is not guaranteed.
