This post and its photos may contain affiliate links. As an Amazon associate, I earn from qualifying purchases.
This rocky road candy is super easy to make and a perfect addition to your homemade holiday treats. Perfect for gifting, this candy is full of rich, delicious flavor. This is a fun treat for the kids to help with, too!
Delicious Rocky Road Candy
Rocky Road Candy is a delicious and easy treat that can be made in just 15 minutes! These mini cups pack a lot of flavor and are perfect for gifting during the holiday season. They are also great for parties or as an after-dinner dessert.
To make these tasty treats, you will need a few simple ingredients, including baking chocolate, mini marshmallows, and sliced almonds. Sprinkle with colorful sugars and let them chill to create the most scrumptious treat ever that is absolutely perfect for the holidays!
It’s the perfect treat for any occasion, whether it’s a holiday gathering or just a fun afternoon activity with the kids. Try experimenting with different toppings or adding other ingredients for a unique twist on this classic candy recipe.
Why You’ll Love These Rocky Road Candy Cups
These rocky road candy cups are the perfect combination of rich chocolate, gooey marshmallows, and crunchy almonds. They are easy to make and require no baking at all!
- Quick and easy – You only need 15 minutes to prepare these yummy candy cups. The rest of the time is just waiting for them to chill in the refrigerator.
- Perfect for gifting – These mini cups are great for holiday gifts, party favors, or as a hostess gift. You can pack them in cute boxes, tins, or bags and add a personalized tag to make them extra special.
- Kid-friendly – Kids will love helping you make these candy cups. It’s a fun and easy activity to do with the little ones.
- Versatile – You can customize this recipe by adding different toppings like chopped nuts, dried fruit, or even crushed peppermint candies for a festive twist.
- Baking chocolate
- Mini marshmallows
- Sliced almonds
- Sugar sprinkles
You can find sugar sprinkles in various colors and shapes, but for this recipe, we like these red and white peppermint sprinkles to give your Rocky Road Candy Cups a festive touch.
- Medium bowl
- Mini cupcake pan
- Mini cupcake liners
How to Make Rocky Road Candy Cups
Start by melting the chocolate in a medium bowl. You can either do this in the microwave or over a double boiler on the stove.
Once the chocolate is melted, mix in the chopped marshmallows and sliced almonds until well combined.
Using a small spoon, fill the mini muffin liners with the chocolate mixture.
Sprinkle sugar sprinkles on top of each candy cup for a festive touch.
Place the pan in the refrigerator for 1-2 hours to allow the candy cups to set.
Once set, remove from the fridge and enjoy your delicious Rocky Road Candy Cups!
To keep your Rocky Road candy cups fresh and tasty, store any leftovers in an airtight container for up to a week. If you are planning on gifting them, make sure to pack them in a box or tin and add some tissue paper for cushioning.
These rocky road candy cups are a great addition to holiday parties, dessert platters, or a sweet treat to enjoy with your afternoon coffee or tea. You can also serve them alongside other homemade candies, cookies, and desserts for a delicious dessert buffet.
Frequently Asked Questions
Can I use milk chocolate instead of baking chocolate?
Yes, you can use milk chocolate for a sweeter and creamier taste. However, using baking chocolate will give the cups a more rich and intense flavor.
How long do these candy cups last?
They can be stored in an airtight container for up to a week at room temperature or up to two weeks in the fridge.
Can I substitute the almonds with another nut?
Absolutely! You can use any chopped nuts you like, such as pecans, peanuts, or cashews, for added crunch and flavor.
Can I make these candy cups ahead of time?
Yes! They are perfect for making ahead of time for parties or as gifts. Just make sure to store them in an airtight container in the fridge until ready to serve.
How can I make these candy cups more festive?
In addition to using red and white peppermint sprinkles, you can also sprinkle crushed candy canes on top of the chocolate mixture before chilling. You can also use holiday-themed cupcake liners for a fun and festive look.
Overall, these Rocky Road Candy Cups are a delicious and versatile treat that can be enjoyed all year round. So gather your ingredients and enjoy making this easy yet impressive candy recipe!
Rocky Road Candy Cups
- 2 cups baking chocolate chopped
- 3/4 cup mini marshmallows chopped
- 1/2 cup sliced almonds
- Sugar sprinkles
- Line a mini muffin pan with mini muffin liners.
- Chop the marshmallows
- Melt the chocolate.
- Stir the marshmallows and almonds into the chocolate.
- Use a small spoon to add mixture to the mini muffin liners.
- Refrigerate for 1-2 hours to set.
Nutrition information is automatically calculated, is intended to serve as an estimate only, and is provided for informational purposes. The accuracy of nutritional information is not guaranteed.
Did you make this recipe? Click stars to rate now! Or leave a comment below.