Baked Tilapia with Lemon Pepper Seasoning
This post may contain affiliate links that earn me a commission at no additional cost to you.
This baked tilapia with lemon pepper seasoning is a simple fish recipe. Just 2 ingredients are all you need to make this tasty tilapia recipe. Make this baked fish for lunch or dinner in just 15 minutes.
Baked Tilapia with Lemon Pepper Seasoning Ingredients
- 1 lb tilapia filets, thawed
- 1 tsp lemon pepper seasoning
How to Make Baked Tilapia with Lemon Pepper Seasoning
Preheat the oven to 350 degrees and line a baking sheet with parchment paper, or spray with cooking spray to prevent the fish from sticking.
Arrange tilapia filets on the baking sheet and sprinkle with lemon pepper seasoning.
Bake for 15 minutes.
How to Serve
Serve it with a simple side of steamed vegetables or a salad for a complete meal.
If you’re looking for an easy and healthy weeknight meal, look no further than baked tilapia. Tilapia is a mild-tasting fish that pairs well with a variety of seasonings, but my personal favorite is lemon pepper. It’s quick and easy to prepare, and in just 15 minutes you can have a delicious and satisfying meal on the table.
More Dinner Recipes
Baked Tilapia with Lemon Pepper Seasoning
Ingredients
- 1 lb tilapia filets thawed
- 1 tsp lemon pepper seasoning
Instructions
- Preheat the oven to 350 degrees.
- Line a baking sheet with parchment paper, or spray with cooking spray to prevent the fish from sticking.
- Arrange tilapia filets on the baking sheet and sprinkle with lemon pepper seasoning.
- Bake for 15 minutes.
Nutrition
Nutrition information is automatically calculated, is intended to serve as an estimate only, and is provided for informational purposes. The accuracy of nutritional information is not guaranteed.
