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Yum Yum Sauce

This easy homemade Yum Yum sauce recipe is perfect for serving as an appetizer dip or topping burgers, fries, salads, and more!
Prep Time5 minutes
Total Time5 minutes
Course: Dip
Servings: 1 half cup
Calories: 812kcal

Ingredients

  • ½ cup mayo
  • 2 tbsp gochujang
  • 2 tsp soy sauce
  • ½ lime juiced

Instructions

  • In a medium bowl, whisk together mayo, gochujang, soy sauce, and lime juice.
  • Set aside until ready to serve.

Nutrition

Calories: 812kcal | Carbohydrates: 14g | Protein: 3g | Fat: 84g | Saturated Fat: 13g | Polyunsaturated Fat: 50g | Monounsaturated Fat: 19g | Trans Fat: 0.2g | Cholesterol: 47mg | Sodium: 1389mg | Potassium: 200mg | Fiber: 1g | Sugar: 4g | Vitamin A: 153IU | Vitamin C: 15mg | Calcium: 29mg | Iron: 1mg