Snickerdoodle Milkshakes
Indulge your sweet tooth with these easy-to-make and delicious Snickerdoodle Milkshakes. With just a few simple ingredients, you can whip up a creamy and refreshing milkshake that tastes like snickerdoodles in no time!
Servings: 2
Calories: 622kcal
Ingredients
- 3 cups vanilla ice cream
- 1 ½ cups milk
- 4 snickerdoodle cookies
- Whipped cream for topping
- Extra snickerdoodle cookies optional, for topping
- Ground cinnamon for topping
Instructions
- In your blender, combine ice cream, milk, and cookies.
- Blend until smooth.
- Pour into your glasses and top with whipped cream, a sprinkle of cinnamon, and an extra cookie, if desired.
Notes
Use any milk you prefer, such as almond milk or soy milk, to make this recipe dairy-free.
Use homemade Snickerdoodle cookies for an even more personalized touch.
Want a thicker milkshake? Add more ice cream to the mixture before blending.
For an extra indulgent treat, drizzle some caramel sauce on top of your milkshakes.
Nutrition
Calories: 622kcal | Carbohydrates: 68g | Protein: 14g | Fat: 33g | Saturated Fat: 18g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 8g | Cholesterol: 109mg | Sodium: 299mg | Potassium: 686mg | Fiber: 2g | Sugar: 55g | Vitamin A: 1147IU | Vitamin C: 1mg | Calcium: 481mg | Iron: 1mg