Halloween Bug Punch Mocktail

5 from 1 vote

Halloween Bug Punch Mocktail

This easy Halloween Bug Punch is a fun kid-friendly Halloween mocktail made with green punch, fizzy lemon-lime soda, gummy worms, and whipped cream. Ready in just 5 minutes, it's perfect for Halloween parties, movie nights, and classroom celebrations.

Prep Time5

Total Time5

Course: Drinks

Cuisine: American

Keyword: Halloween Mocktail, Kid-Friendly Halloween Drink

Servings: Drink

Calories: 297kcal

Author: A Crazy Family

Ingredients

4 ounces green Hawaiian punch chilled
4 ounces lemon-lime soda chilled
6–8 sour gummy worms plus extra for garnish
Whipped cream
Green sanding sugar
Ice cubes

Instructions

Place 6–8 sour gummy worms in the bottom of a glass. Reserve a few extra worms for decorating the top of the drink.
Fill the glass with ice cubes.
Pour in the chilled green Hawaiian Punch.
Slowly top with chilled lemon-lime soda.
Add a swirl of whipped cream to create a spooky "toxic foam."
Sprinkle with green sanding sugar.
Garnish with extra gummy worms and serve immediately while the drink is still fizzy.

Notes

Sour gummy worms create the best bubbling effect thanks to their sugar coating.
Assemble just before serving for maximum fizz.
Green Gatorade or prepared green Kool-Aid can be substituted for Hawaiian Punch.
This recipe is best served immediately.
Double or triple the recipe for Halloween parties.

For the best spooky effect, use clear glasses so everyone can watch the gummy worms bubble and fizz.

Nutrition