Christmas Dessert Dip
This classic cookie dip is not only perfect for dunking cookies, but also fruit and pretzels too. You could create a fun holiday dessert board surrounding this sweet dip recipe!
Servings: 12 Servings
Calories: 167kcal
Ingredients
- 8 oz cream cheese softened
- 8 oz whipped topping
- ¾ cup powdered sugar
- 1 teaspoon vanilla extract
- ½ cup Christmas Tree Sprinkles
Instructions
- With an electric mixer or stand mixer, beat the cream cheese and whipped topping on medium speed for 2-3 minutes, until light and fluffy.8 oz cream cheese, 8 oz whipped topping
- Add powdered sugar and vanilla. Beat on low for an additional 1 minute until well blended.¾ cup powdered sugar, 1 teaspoon vanilla extract
- Add sprinkles to the mixture. Stir by hand, or beat on low, just until blended. (If you’d like to reserve some sprinkles for the top of the dip, that is completely optional)½ cup Christmas Tree Sprinkles
- Refrigerate for 30 minutes and serve with graham crackers, shortbread cookies, fruit, pretzels, etc
Nutrition
Calories: 167kcal | Carbohydrates: 19g | Protein: 2g | Fat: 9g | Saturated Fat: 6g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Cholesterol: 19mg | Sodium: 73mg | Potassium: 45mg | Sugar: 19g | Vitamin A: 268IU | Calcium: 32mg | Iron: 0.04mg