Start with clean, dry fresh strawberries. Slice them in half and then slice each half once. Place the strawberries in a small bowl for later.

Next, take your freeze-dried strawberries and crush them into small pieces using your clean hands or gloves. Keep them a bit chunky for more strawberry flavor and texture, and then set the freeze-dried strawberries to the side.

Using the same spatula, spread the butter across and down the board. Move the spatula from side to side to create a nice zig-zag pattern. Make sure to leave about a half inch of space on each side.

Next, gather the two types of strawberries, honey, and cinnamon, and place them next to the board.

Start by adding the freeze-dried strawberries to the butter first. Heavily sprinkle the strawberries throughout the whole board.

Then sprinkle your cinnamon all over the board. Add the cinnamon according to your tolerance for the flavor.

Add the fresh-cut strawberries. Spread them over the board randomly, or you can make a pattern if you are creative.

Lastly, add the honey to the board. Make sure to pour enough honey to get the honey flavor in every bite.

Place the board on a table and add the bagels, french toast sticks, and waffles around the board. Enjoy.