Jack Frost Cocktail
Perfect for winter festivities, this Jack Frost Cocktail is a must-try! Coconut rum, blue curacao, peppermint schnapps, pineapple juice, and lemon-lime soda are blended to perfection with ice.
Servings: 1
Calories: 374kcal
Ingredients
- 8 oz Ice
- 2 oz Blue Curacao
- 2 oz Coconut Rum
- 1 oz Peppermint Schnapps
- 1 oz Pineapple Juice
- 1 oz Lemon Lime Soda
- Simple Syrup
- Coconut Flakes and Maraschino Cherries for garnish
Instructions
- Pour the simple syrup onto a small plate, and the coconut onto another.
- Add the ice, Blue Curacao, Coconut Rum, Peppermint Schnapps, Pineapple Juice, and Lemon Lime Soda to a blender, and blend until smooth.
- Dip a glass upside down into the simple syrup so that you’re coating the rim.
- Next, dip the glass upside down in the coconut flakes.
- Pour the content of the blender into the glass.
- Garnish with a cherry.
Notes
Please Drink Responsibly: Intended for readers 21+
Nutrition
Calories: 374kcal | Carbohydrates: 27g | Protein: 0.1g | Fat: 0.03g | Polyunsaturated Fat: 0.01g | Sodium: 15mg | Potassium: 38mg | Fiber: 0.1g | Sugar: 22g | Vitamin A: 1IU | Vitamin C: 3mg | Calcium: 11mg | Iron: 0.1mg