Grinch Krispies
With just five simple ingredients, these Grinch Krispies are perfect for a cozy family baking session or as a fun snack while watching the classic Christmas movie. Crispy, gooey, and tinted Grinch-green, these treats will charm kids and adults alike.
Servings: 20 Servings
Calories: 92kcal
Equipment
- Measuring cup
- Large saucepan
- Silicone spatula
- 9x13 inch pan
- Large cutting board
- Butcher knife
Ingredients
- 3 tablespoons butter
- 10 oz mini marshmallows
- 6 cups Rice Krispies cereal
- 9 drops Green food coloring
- Red candy hearts and/or sprinkles in 3 various sizes - 20 large, 40 medium, 1 tbsp of small sprinkle hearts
Instructions
- 1. In large saucepan melt butter over low heat.
- Add marshmallows and stir until completely melted.
- Stir in food coloring and remove from heat.
- Add Rice Krispies cereal. Stir until well coated, and if needed add a few more drops of food coloring.
- Using buttered spatula, evenly press mixture into 13 x 9 x 2-inch pan lined with parchment paper.
- Add 20 large hearts evenly spaced (4 across and 5 down), then add two medium hearts around the big heart, and sprinkle the tiny heart sprinkles all around.
- Refrigerate for 10-15 minutes to make cutting easier.
- Cut into even squares, and enjoy!
Nutrition
Calories: 92kcal | Carbohydrates: 19g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 5mg | Sodium: 69mg | Potassium: 12mg | Fiber: 0.05g | Sugar: 9g | Vitamin A: 611IU | Vitamin C: 5mg | Calcium: 1mg | Iron: 3mg