Fruit Pinwheels
These fruit pinwheels are a super tasty dessert option for the classic party fav! Loaded with berries and kiwi, this is a perfect sweet treat for your summer gatherings.
Servings: 24 Servings
Calories: 73kcal
Equipment
- Measuring cups and spoons
- Medium bowl and rubber spatula or spoon
- Cutting board and knife
- Plastic wrap
Ingredients
- 8 oz package cream cheese softened
- 1 ½ cups whipped topping thawed
- 2 tbsp powdered sugar
- 6 oz package blackberries
- 10 medium strawberries
- 3 kiwi
- 4 large flour tortillas
Instructions
- In a medium bowl, mix together the cream cheese, whipped topping, and powdered sugar. Set aside.
- Cut your fruit into ¼ inch pieces.
- Spread one-fourth of the mixture onto each of the 4 tortillas.
- Sprinkle one-fourth of the fruit onto each tortilla.
- Start from one end, and roll the tortillas up, then wrap in plastic wrap. Refrigerate for one hour.
- Remove the plastic wrap, and cut the ends off, then cut into one-inch pieces.
- Arrange on a platter to serve, and enjoy!
Nutrition
Calories: 73kcal | Carbohydrates: 7g | Protein: 1g | Fat: 4g | Saturated Fat: 3g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Cholesterol: 10mg | Sodium: 71mg | Potassium: 65mg | Fiber: 1g | Sugar: 4g | Vitamin A: 156IU | Vitamin C: 13mg | Calcium: 27mg | Iron: 0.3mg