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5 from 1 vote

Buffalo Turkey Meatballs

These buffalo turkey meatballs are super flavorful, nutritious, simple to make, and an excellent appetizer or a fantastic dinner with a side of veggies.
Prep Time10 mins
Cook Time20 mins
Total Time30 mins


  • 1 lb. of Lean Ground Turkey
  • 1 Egg Beaten
  • 1 tablespoon Almond Flour
  • 1 tablespoon Light Miracle Whip
  • 5 Green Onion Stalks chopped
  • 1 teaspoon of Onion Powder
  • 1 teaspoon of Garlic Powder
  • 1 teaspoon of Pepper
  • 1 teaspoon of Sea Salt
  • 1 teaspoon Cilantro
  • 1 and 1/4 cups Buffalo Wing Sauce
  • Fat-Free Ranch for dipping


  • Preheat oven to 400 degrees F. Prepare a baking sheet with parchment paper.
  • Start combining all ingredients, except buffalo sauce, in a large mixing bowl.
  • Combine well.
  • Roll into 1 and 1/2 inch balls with your hands and place on prepared baking sheet.
  • Bake for 20 minutes.
  • Remove from baking sheet and place in a skillet on medium heat.
  • Add in buffalo sauce and stir until well coated and warm.
  • Remove from heat.
  • Serve and enjoy!