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–+ servings
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5 from 1 vote

Valentine’s Day Pretzels

A salty and sweet treat that is delicious to eat! Only 3 ingredients needed to make this easy and yummy treat.
Prep Time10 minutes
Cook Time4 minutes
Total Time14 minutes
Course: Desserts & Sweet Treats
Servings: 70 Valentine's Day Pretzels
Calories: 67kcal

Ingredients

  • 1 16oz bag Square Pretzels
  • 1 12oz bag Hershey’s Hugs
  • 1 12oz bag Candy Conversation Hearts

Instructions

  • Line a baking sheet with parchment paper. Pre-heat oven to 400.
  • Set out pretzel squares on the baking sheet in rows.
  • Unwrap one hug per pretzel square. Place one on top of each square.
  • Bake in the oven for only a few minutes. You will know they are ready when they look wet and shiny. They will not melt down – so don’t wait for them! If they bake for too long then they will crack and burn.
  • After you remove them from the oven, place a candy conversation heart on top of each hug. Slightly press down to flatten the hug.
  • Let them set and cool.

Nutrition

Calories: 67kcal | Carbohydrates: 13g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 1mg | Sodium: 86mg | Potassium: 9mg | Fiber: 1g | Sugar: 7g | Calcium: 10mg | Iron: 1mg