Lightly grease a baking sheet and unroll the crescent dough sheet.

Unwrap 6 string cheese pieces.  

Place one piece of string cheese on the top left-hand side.

Layer a few pepperoni pieces on or under the string cheese.

Using a pizza cutter or a knife, cut a strip of the dough around the string cheese.  

Fold the empty bottom half of the dough upwards and roll it to form around the cheese and pepperoni.

Repeat for the other pieces.  

For a slightly different variation – cut bite-size pieces of string cheese and place a piece of cheese and one pepperoni into the dough.  

Bake in the oven according to the crescent dough instructions.  This is a great recipe for a convection oven too!

Allow to slightly cool and serve with a dish of pizza sauce for dipping.